One-Pan Family Dinners

Culinary · about 45 minutes

Three complete meals built on a sheet pan or in a single skillet: a chicken thigh tray, a sausage and white bean skillet, and a vegetarian one that holds up as leftovers. You cook one of the three yourself and taste all three. The instructor talks through substitutions for whatever is actually in your cupboard, which is rarely what a recipe asks for.

Aimed at the adult who is doing all the cooking on their own and has run out of ideas. Nothing here needs equipment beyond a pan and an oven. Children ten and up can run a station next to you rather than waiting at a table.